Safe Plates January 2023 Registration
Safe Plate Registration: January 2023 Course Please complete the following form to sign up for the Safe Plate Course. Registration …
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Collapse ▲Safe Plate Registration: January 2023 Course Please complete the following form to sign up for the Safe Plate Course. Registration …
Are you are looking for updates in the landscaping industry and in need of additional pesticide credits? If so, …
The Piedmont Medicinal Herb Growers will be hosting an online class focused on marketing medicinal herbs and herbal products. When: …
Canning Resource Book for Sale at Iredell Extension Office for $25 Makes a great gift! Preserving Foods: Different methods of food …
Gardening Lunch and Learn Series (1) Are you interested in learning how to become a better gardener? If so, then …
The Iredell County fair opens Friday, September 2 and runs through Saturday, September 10. We will be taking in …
Did you know that North Carolina wheat makes great biscuits? The type of wheat grown in our state, soft …
N.C. Cooperative Extension’s Training Program for Retail Food Protection Manager Certification N.C. Cooperative Extension Agents offer Safe Plates for Food …
*This project is funded by the NC Small Grain Growers Association in an effort to address the declining wheat …
Saturday, June 18, 2022 at 9:00 a.m. 151 West Main Avenue – Township of Taylorsville, NC 28681 Register for the boot …
Friday, June 10th 9:00 a.m. – 11:00 a.m. Lowry’s 3204 Harmony Hwy Harmony, …
Our 2021 Report to the People was held in July, here’s the report of what our Department did over …
2022 Garden Fair will be held at the Agriculture Center on April 30, 2022 at 444 Bristol Drive, Statesville, …
Iredell County Cooperative Extension will be hosting the 2022 Farmers Market Meeting on Monday, March 21. See flier for …
The North Carolina Cooperative Extension, Chatham County Center is conducting a Farm Tax Webinar Series as part of its Enhancing Sustainability Series starting on February …
Summary: Two separate research trials were performed by NC State Extension using Xyway LFR fungicide in the Piedmont of …
We are currently wrapping up a second challenging season, but we have been coping with the various constraints placed …
In 2019, the NC State University Food Animal Initiative sponsored the 1st International Symposium on Precision Technologies and Data …
Want to be added to our newsletter email list? Just email us! Issue What Have We Been Up To? (July 2021) July 2021 This …
Commercial blueberries are generally planted in low areas with high organic-matter content. These sites satisfy …
This fact sheet provides key strategies for marketing local foods based on demographic trends seen …
The publication explores how temperature affects viticulture in North Carolina, focusing on regional temperature conditions …
Common smut is a disease that occurs on an annual basis on North Carolina corn. …
Phosphorus management is an important aspect of the USDA-NCRS nutrient management standard. Anyone applying animal …
This publication, part of the Farm to Food Bank Resource Guide, describes food banks and …
This publication provides practical tips on how to promote health eating by incorporating fresh, local …
Phorid flies are small flies that breed in moist, decaying organic matter and can be …