Servsafe Training
This class covers contamination, hygiene, time and temperature control, food-borne illness, allergens, and cleaning and sanitizing. About This Event The registration …
Andrea Sherrill
Area Agent, Family and Consumer Sciences, Iredell and Catawba Counties Iredell County Centerandrea_sherrill@ncsu.eduStreet Address: 444 Bristol Dr
Room 110
Statesville, NC 28677
Room 110
Statesville, NC 28677
Mailing Address: PO Box 311
Statesville, NC 28687
Statesville, NC 28687
Job Description Food & Nutrition, Health & Wellness, Food safety, Food Preservation and Extension & Community Association (ECA) Liaison Agent.
Recent Posts by Andrea Sherrill
Celebrate Dine In Day!
Dine In Day – Recognizing the Importance of Sitting Down with Your Family! The key thing to remember – it …
It's Turkey Time! Learn How to Safely Cook Your Turkey
Thanksgiving is fast approaching and the cooks in our community are already planning a special meal– make sure that …
ServSafe: Food Safety Manager Training
This 2-day class covers contamination, hygiene, time and temperature control, food-borne illness, allergens, and cleaning and sanitizing. Register today! About this …
Troxler Announces COVID-19 Assistance for Farmers Markets, Food Hubs
North Carolina Agriculture Commissioner recently announced COVID-19 assistance for Farmers Markets and Food Hubs. For more information on this …
Fall Activity-Based Business or Event -- New DHHS Fall Activity Guidance
Many local businesses, churches, and roadside stands are fully embracing the cooler weather and the fun aspects of Fall …
Canner Lid Clinic Scheduled
Cooperative Extension will test dial-gauge pressure canner lids Thursday, June 4th from 10 a.m. to 2 p.m., at Fort …
MED Instead of MEDS Class Series
MED instead of MEDS class series Eating the Med Way has been proven to protect against chronic illness. In some …
Meet Some of Andrea Sherrill's Colleagues
N.C. Cooperative Extension, Iredell County Center
