
Information Session on DBII Grants
Heard the rumor about grant funds for value-added dairy processing? It’s true! If you haven’t already taken a look …
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Collapse ▲The Iredell County Center Local Foods contacts are Nancy Keith, Melinda Roberts.
Heard the rumor about grant funds for value-added dairy processing? It’s true! If you haven’t already taken a look …
Local Produce Bags are now available in 12 locations for the 2021season. NC State Extension announced that it has expanded …
Greg Huneycutt and Jackie L. Helton work with N.C. Cooperative Extension in Harnett County. Greg is the Harnett County …
Recent heavy rains across the state have resulted in invasions of yards and homes by what some might call …
Leigh Guth is the County Extension Director for Pitt County. She has served in this role for six years, …
Over 21% of waste produced in the United States comes from food. Whether it is being grown, harvested, prepared, or …
As a response to COVID-19 and school closures, a few Extension members established a program that would support agents …
Allison Walker is the 4-H Youth Development Extension Agent in Randolph County. She has been in this position since …
FDA just released “adjusted inflation cutoffs” that are used to determine how produce farms will be affected by FSMA’s Produce …
The Veterans Employment Base Camp and Organic Garden (VEBCOG) along with the University of Mount Olive’s Agricultural Department, will begin …
Applications are open for 2021 Rapid Response: Farm to Summer Funding! Completed applications are due Monday, April 19 (one week only!). The F2SCNC and …
North Carolina State University (NC State) announced today that the USDA’s Agricultural Marketing Service (AMS) Local Food Promotion Program …
Sarah Ware is the Family and Consumer Sciences Agent with N.C. Cooperative Extension in Jones and Onslow Counties. In …
Are you interested in learning more about local food systems? Do you work with local food projects, but are …
Catawba County is a rural county located just northwest of Charlotte and is about an hour from Charlotte, Asheville, …
Spring Pruning Demonstration Horticulture Agent, Matt Lenhardt, and Extension Master Gardener℠ Volunteer Association of Iredell County Members will be hosting …
The Farm to Fork Camp Local Foods Work Group is hosting a statewide 4-H Virtual Farm to Fork Camp for 4-H …
As winter weather makes its way to North Carolina, keep food safety in mind with these tips to prepare …
Orange County’s unique landscape includes dense urban areas and open rural spaces. Like other counties across the state, Orange …
Order form Checks or exact cash accepted for payment. Mail to: N.C. Cooperative Extension of Iredell County, PO Box 311 …
The per-capita consumption of processed tomatoes has increased steadily in recent years. This has been …
The tomato is a warm season crop. With special production practices you can produce your …
The onion is a cool season crop that will withstand moderate freezes. It may be …
This infographic provides a visual interpretation of the 2017 Census of Agriculture, which is collected …
This infographic provides a visual interpretation of the 2017 Census of Agriculture, which is collected …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …
Vacationer Supported Agriculture (VSA) is a project led by NC State’s P1tLab and NC State …
This infographic provides a visual interpretation of the 2017 Census of Agriculture, which is collected …