ServSafe Classes Scheduled for May

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Cooperative Extension offers ServSafe Course

A ServSafe course will be held at the Iredell County Agricultural Resources Center, 444 Bristol Drive, Statesville N.C. on May 16, 2017 and May 23, 2017. ServSafe teaches the essentials of safe food handling. The course includes a textbook and materials. There is an independent study option that allows a student to study own his/her own and take the exam on the second day. Classes will meet on May16, 2017 from 8:30 a.m. until 4:30 p.m., and on May 23, 2017, from 8:30 a.m. until 3:30 p.m.

The fee for the course is $90 and covers the textbook, materials and refreshments. The fee is $50 for persons who already have a revised 6th edition book and need to recertify or retest without taking the class. Registration forms are available at the Cooperative Extension Office or at the link below.

ServSafe-Brochure_Iredell_May_2017 (1)

The class is limited to 25 participants. The deadline for registration is Friday, May 12, 2017 or until the class is filled.

For more information, call 704-873-0507; email ann_simmons@ncsu.edu; or visit Iredell County Cooperative Extension, 444 Bristol Drive, Statesville, N.C.

Written By

Photo of Ann Simmons, N.C. Cooperative ExtensionAnn SimmonsArea Agent, Family and Consumer Sciences (704) 878-3157 ann_simmons@ncsu.eduIredell County, North Carolina
Posted on Apr 25, 2017
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